Non Basmati Rice -
Sarbati
A Delicate Rice with Pleasant Aroma & Everyday Versatility
Sharbati Rice is grown in the fertile regions of Haryana, Punjab, and Uttar Pradesh and is valued for its delicate flavour, pleasant fragrance, and soft cooking texture.
With grains measuring approximately 6.9–7.1 mm, Sharbati Rice provides a balanced option for customers seeking an aromatic, non-sticky rice at an accessible price point.
Its versatility makes it suitable for everyday meals as well as traditional preparations such as biryani and pulao.
Why Choose Sharbati Rice?
Delicate Flavour
A mild and pleasant taste suitable for everyday cooking.
Soft, Non-Sticky Texture
Provides a comfortable eating experience when cooked properly.
Pleasant Aroma
Adds a subtle fragrance to traditional rice preparations.
Value-Oriented Choice
A practical option for customers seeking aromatic rice characteristics at a competitive price.
Delicate Flavour
Soft, Non-Sticky Texture
Pleasant Aroma
Value-Oriented Choice
Explore Our Sharbati Rice Variants
Sharbati Creamy Sella Rice
Smooth Texture for Traditional Preparations
Sharbati Creamy Sella Rice offers a smooth texture while retaining individual grains, making it suitable for biryani and other elaborate rice dishes.
- Average Grain Length - 7.20 mm
- Broken < 1
- Moisture ≤12%
- Purity - 94%
- Whiteness > 32
- Damaged/black grains 0%
Sharbati Golden Sella Rice
Firm, Aromatic & Full of Character
Sharbati Golden Sella Rice combines a firm texture with a golden appearance and pleasant aroma. Its grains work well with spices and seasonings, making it suitable for flavourful rice dishes.
- Average Grain Length - 7.20 mm
- Broken < 1
- Moisture ≤12%
- Purity - 94%
- Whiteness - 20-21
- Damaged/black grains 0%
Sharbati Steam Rice
Fluffy and light, pairs perfectly with curries and stir-fries.
Retains fragrance and texture after cooking, ideal for daily meals.
- Average Grain Length - 7.20 mm
- Broken < 1
- Moisture ≤13%
- Purity - 95%
- Whiteness - 33
- Damaged/black grains 0%
Comparing Sharbati Rice With
Other Varieties
- Grain Type
- Average Grain Length
- Post cooking length
- Calories
- Fats
- Carbohydrates
- Protein
Sugandha Rice
- Long grain
- 7.90 mm
- 15 mm
- 365 kcal
- 0.3 g
- 35 g
- 3 g
Sharbati Rice
- Long grain
- 7.20 mm
- 14.50 mm
- 130 kcal
- 0 g
- 28 g
- 2.7 g
PR11 Rice
- Medium grain
- 6.9 mm
- 12.5 mm
- 130 kcal
- 0 g
- 28 g
- 2.7 g
PR14 Rice
- Medium grain
- 6.5 mm
- 11 mm
- 130 kcal
- 0.2 g
- 28.7 g
- 2.4 g